Whether you’re a beginner or a seasoned barista, this tool helps you nail the ideal coffee-to-water ratio for balanced flavor.
How to Use the Coffee Brew Ratio Calculator
Achieve perfect coffee with three simple inputs. No sign-ups, no buttons – just instant results. Here’s how:
The 3 Inputs You Control
- Brew Method
- What to do: Click the “Brew Method” dropdown.
- Choose from: Drip, French Press, Pour Over, AeroPress, Espresso, etc.
- Why it matters: Each method needs a unique ratio (e.g., French Press uses more coffee than drip).
- Strength Preference
- What to do: Click the “Strength” dropdown.
- Choose from:
- Mild (lighter, tea-like)
- Medium (balanced, classic)
- Strong (bold, intense)
- Pro Tip: “Strong” = more coffee per water; “Mild” = less.
- Number of Cups
- What to do: Type a number into the “Cups” field.
- Key detail: 1 “cup” = 6 fl oz (177 ml) – the industry standard for coffee makers.
- Example: For a full carafe (12 fl oz), enter “2”. For 4 servings, enter “4”.
How It Works
▶️ Example:
- Brew Method: “Pour Over”
- Strength: “Strong”
- Cups: “2”
→ Result: “46g coffee | 600ml water”
Pro Tips for Accuracy
- Weigh, don’t measure: Use a kitchen scale for grams/ml – volume spoons vary.
- Tweak strength first: Too weak? Increase “Strength” level next brew.
- Grind size matters: Pair your “Brew Method” with the right grind (e.g., coarse for French Press).
Why These 3 Inputs?
- Brew Method → Adjusts for extraction time.
- Strength → Sets coffee-to-water density.
- Cups → Scales everything proportionally.
Brew smarter, not harder! ☕